This Baileys Chocolate Coffee Cake is a luxurious twist on the classic coffee cake, combining the rich flavors of chocolate, coffee, and Irish cream. The moist cake is layered with a decadent filling and topped with a sweet, chocolatey crumble, making it an irresistible treat for any occasion.
Perfect for brunch, dessert, or a special celebration, this cake offers a delightful balance of flavors and textures. The addition of Baileys Irish Cream adds a subtle depth, elevating this dessert to new heights of indulgence.
Full Recipe
Ingredients:
Filling:
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Cooking spray
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3/4 cup (160 g) packed dark brown sugar
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2 tbsp unsweetened cocoa powder
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2 tsp instant espresso powder
Cake:
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3/4 cup (1 1/2 sticks) unsalted butter, softened
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1 1/2 cups (300 g) granulated sugar
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1/3 cup (70 g) packed dark brown sugar
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2 tsp baking powder
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3 large eggs
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1 cup whole milk
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2/3 cup sour cream
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1/4 cup Baileys Irish Cream
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3 cups (360 g) all-purpose flour
Topping:
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3/4 cup (150 g) granulated sugar
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3/4 cup (90 g) all-purpose flour
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2 tsp unsweetened cocoa powder
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3/4 tsp instant espresso powder
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Pinch of kosher salt
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4 tbsp unsalted butter, melted
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1/2 cup semisweet chocolate chips, melted
Directions:
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Preheat oven to 350°F (175°C). Grease a 9″ x 9″ baking pan with cooking spray.
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In a medium bowl, whisk together brown sugar, cocoa powder, and espresso powder for the filling. Set aside.
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In a large bowl, using a handheld mixer on medium-high speed, beat butter, granulated sugar, brown sugar, and baking powder until smooth.
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Add eggs, one at a time, beating to blend after each addition.
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Add milk, sour cream, and Baileys Irish Cream, and beat until just combined.
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Gradually beat in flour until the batter is smooth.
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Pour half of the batter into the prepared pan. Sprinkle the filling mixture evenly over the batter.
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Top with the remaining batter, spreading it evenly over the filling.
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In a medium bowl, whisk together granulated sugar, flour, cocoa powder, espresso powder, and salt for the topping.
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Add melted butter and whisk until well combined.
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Scatter the topping mixture evenly over the batter.
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Bake for 60 to 75 minutes, covering with foil during the last 10 to 15 minutes if edges look too dark, until a tester inserted into the center comes out clean.
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Drizzle with melted chocolate. Let cool for 10 to 15 minutes before slicing.
Prep Time: 10 minutes
Cooking Time: 75 minutes
Total Time: 1 hour 45 minutes
Kcal: 802 per serving
Servings: 9–16 servings
Baileys Chocolate Coffee Cake: A Match Made in Dessert Heaven
When it comes to indulgent desserts, few things can rival the rich, velvety goodness of a chocolate cake combined with the smooth, luxurious flavor of Baileys Irish Cream. Add the comforting, deep flavor of coffee, and you’ve got the perfect dessert for any occasion. Baileys Chocolate Coffee Cake is an irresistible treat that not only satisfies your sweet tooth but also brings a sophisticated twist to a traditional dessert. Whether you’re hosting a dinner party, looking for a special treat to share with friends, or simply indulging in a quiet moment at home, this cake is sure to impress.
A Symphony of Flavors in Every Bite
One of the standout features of Baileys Chocolate Coffee Cake is its incredible depth of flavor. The combination of chocolate and coffee is a classic pairing, offering the perfect balance of sweetness and richness. The Baileys Irish Cream adds a unique creaminess and a gentle alcohol undertone that makes this cake feel truly indulgent. The coffee intensifies the chocolate flavor, while the Baileys brings a smooth, velvety texture to the cake, creating a dessert experience that is both satisfying and decadent.
Unlike many other cakes, which can sometimes be overly sweet or dense, Baileys Chocolate Coffee Cake strikes the perfect balance between rich and light. It’s moist, fluffy, and full of flavor with each bite. Whether you’re a chocolate lover, a coffee enthusiast, or someone who appreciates the complexity of Baileys Irish Cream, this cake delivers a little something for everyone.
The Appeal of Baileys in Baking
Baileys Irish Cream is not only a popular ingredient in cocktails but also an excellent addition to many baked goods. Its distinct flavor profile, which combines whiskey, cream, and cocoa, elevates the taste of desserts in a way that no other ingredient can. When added to baked goods, Baileys imparts a rich, creamy texture and a subtle hint of alcohol that enhances the other flavors.
In Baileys Chocolate Coffee Cake, the Irish cream infuses the cake batter with its distinctive taste, complementing the chocolate and coffee without overpowering them. The alcohol content in Baileys evaporates during the baking process, leaving behind a smooth, decadent flavor that lingers on the palate. This makes the cake suitable for both adults and anyone who enjoys sophisticated desserts.
Perfect for Any Occasion
One of the best things about Baileys Chocolate Coffee Cake is its versatility. It’s the perfect dessert for so many occasions, from birthdays and anniversaries to holiday celebrations and casual get-togethers. Its luxurious flavor profile makes it feel like a special treat, while its easy-to-follow recipe ensures you can whip it up without any stress.
For a dinner party, this cake can be served as the grand finale to a meal, paired with a glass of Baileys Irish Cream or a rich coffee to complement its flavors. If you’re hosting a family gathering or a casual event, Baileys Chocolate Coffee Cake is a great way to impress your guests with minimal effort. Its moist texture and complex flavor make it a guaranteed crowd-pleaser.
How to Serve Baileys Chocolate Coffee Cake
This cake can be served in a variety of ways, depending on the occasion and your personal preferences. For a more formal presentation, consider dusting the top with powdered sugar or cocoa powder, or drizzling with a simple chocolate glaze. You could even serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence.
For a more casual approach, you can simply slice the cake and serve it as is, perhaps with a hot cup of coffee or a glass of milk. If you’re looking to make it even more festive, consider adding chocolate shavings or sprinkles on top for a fun, decorative touch. No matter how you choose to serve it, Baileys Chocolate Coffee Cake is sure to be a hit.
The Perfect Balance of Moist and Fluffy Texture
What sets this cake apart from other chocolate cakes is its texture. The addition of Baileys Irish Cream and buttermilk helps create a moist, tender crumb that melts in your mouth. At the same time, the cake has just the right amount of fluffiness, making each slice light and airy while still being rich and decadent. The mini chocolate chips that are folded into the batter add little pockets of melty chocolate in every bite, enhancing the overall texture and adding an extra layer of chocolatey goodness.
This cake is not only about the flavors but also about the experience of eating it. From the moment you cut into it, you’ll notice the soft, delicate crumb that makes this cake stand out from others. It’s the kind of cake that feels comforting but refined at the same time—a perfect balance between elegance and simplicity.
Why You’ll Love Baileys Chocolate Coffee Cake
Baileys Chocolate Coffee Cake is a dessert that will satisfy both your sweet cravings and your desire for something more complex. The combination of chocolate, coffee, and Baileys Irish Cream creates an unforgettable flavor profile that is both luxurious and comforting. Whether you’re a seasoned baker or a beginner, this cake is easy to make and sure to impress. Its moist, tender texture, rich flavor, and beautiful appearance make it the perfect dessert for any occasion.
Conclusion
Baileys Chocolate Coffee Cake is a perfect indulgence for those who appreciate sophisticated desserts with a twist. With the rich combination of chocolate, coffee, and Baileys Irish Cream, this cake is a delicious and luxurious treat that elevates the classic chocolate cake to new heights. Whether you’re hosting a special event or enjoying a quiet evening at home, this cake offers the perfect balance of flavors and textures to satisfy your sweet tooth. It’s easy to make, beautifully presented, and a guaranteed crowd-pleaser. Try it today and enjoy a slice of pure indulgence!